For our amazing IZAKAYA Munich, we are looking for a hands-on, passionate Demi Chef de Partie who will be a part of the leading team of our IZAKAYA kitchen team. We are seeking a Demi Chef de Partie, who will be dedicated, passionate, and highly motivated to keep the IZAKAYA brand on the international fine-dining map. You will learn how to prepare the necessary ingredients for your team members in order to create the signature dishes of IZAKAYA. It is also important to help your team with, cleaning the workplace, working according to the HACCP method, and assisting by the distribution of stocks if needed. The ideal candidate is a team player, is interested in working in a Japanese kitchen, and can be a true ambassador for the IZAKAYA brand. Furthermore, our ideal candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our guest's “wow” factor and satisfaction.

Responsibilities

• Help in the preparation and design of all food and drinks menus
• Produce high quality plates both design and taste wise
• Ensure that the kitchen operates in a timely way that meets our quality standards
• Fill in for our Head Chef in planning and directing food preparation when necessary
• Resourcefully solve any issues that arise and seize control of any problematic situation
• Manage and train kitchen staff, establish working schedule and assess staff’s performance
• Order supplies to stock inventory appropriately
• Comply with and enforce sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Requirements

• Kitchen experience (2+ years) 
• Understanding of various cooking methods, ingredients, equipment, and procedures
• Excellent record of kitchen and staff management
• Accuracy and speed in handling emergency situations and providing solutions
• Familiar with industry’s best practices
• Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
• Fluent speaking, writing in English

Interested? 

Please apply with your CV, motivation and picture! 

IZAKAYA is a member of The Entourage Group. THE ENTOURAGE GROUP is an unexampled hospitality imperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur Yossi Eliyahoo ‘Hospitality Entrepreneur of 2015’, THE ENTOURAGE GROUP’s story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant, bar and lounge that immediately established itself as the go-to venue for local and international tastemakers. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, THE BUTCHER Social Club, SHIRKHAN, Toni Loco, THE DUCHESS, MR PORTER STEAKHOUSE and Bepita.

www.the-entouragegroup.com